A career built one bottle, one barrel, and one well-trained team at a time.
Gail Conde founded Luxxe Hospitality Group at the intersection of hospitality and the beverage industry — building wine lists, structuring spirits portfolios, and training the floor and bar teams who bring them to life.
As a Fractional Beverage Director, Gail brings extensive hospitality experience spanning beverage strategy, supplier partnerships, restaurant operations, staff development, and business growth.
With a unique understanding of both supplier relationships and hospitality operations, Gail helps organizations bridge the gap between exceptional guest experiences and measurable profitability.
Her approach combines strategic planning, operational excellence, and beverage innovation to create programs that drive revenue and elevate hospitality brands.